“Ti Guardo” Montepulciano d’Abruzzo D.O.C. – 75cl

  • Grade: 14% Vol.
  • Grape variety: 100% Montepulciano D.O.C.
  • Training system: Trained by spurred cordon or guyot. The yield is about 90 quintals per hectare.
  • Vinification: The grapes are harvested by machine. Fermentation is carried out at a temperature of 22/24°C for about 6 days.
  • Tasting notes: Intense ruby red colour. The bouquest is fruity with spicy notes of liquorice; in the mouth it is full, dry, harmonious and rightly tannic.
  • Serving temperature: 16-18°C
  • Food Pairings: It discreetly accompanies hors d’oeuvres and meat dishes. Ideal in combination with mature pecorino cheese.